How long do the cooking classes typically last, and what is the class size?

Cooking classes typically last between two to four hours, depending on the specific course and the complexity of the dishes being prepared. This timeframe allows participants to not only learn about the ingredients and techniques involved but also to enjoy the meal they’ve created together. Often, classes are designed to be immersive, where you’ll get hands-on experience in a relaxed and friendly environment, making the most of your time with the instructor.

In terms of class size, most cooking classes accommodate around six to twelve participants. This smaller group size fosters a more intimate atmosphere, enabling personalized attention from the instructor. You will have the opportunity to ask questions, receive guidance, and engage with fellow food enthusiasts, which enhances the overall experience. Whether you are a beginner or more experienced, the setup encourages a sense of community and collaboration, making it a delightful way to explore local cuisine.