Where can visitors take a cooking class to learn how to make traditional Trempo?

Visitors to Mallorca can take a cooking class to learn how to make traditional Trempo at several culinary schools and local cooking venues across the island. One popular option is the *The Mallorca Culinary Academy*, located in the heart of Palma. Here, participants can enjoy hands-on classes that often focus on local recipes, including Trempo, which is a vibrant salad made with fresh ingredients like tomatoes, peppers, onions, and olive oil.

Another notable venue is *Taste of Mallorca*, which offers personalized cooking experiences that explore the island's culinary traditions, allowing guests to learn not just how to make Trempo, but also other traditional dishes. Additionally, local markets provide opportunities for gastronomy workshops, where chefs might incorporate Trempo into their classes, emphasizing the use of local and seasonal produce.

Classes are often interactive and led by skilled chefs who share insights into Mallorcan cuisine history, as well as tips on sourcing high-quality ingredients, thus enhancing the overall culinary experience for participants. Be sure to check availability and book ahead, as these classes can fill up quickly, especially during peak tourist season.