Are there any specific guidelines for dining at restaurants or cafes in Mallorca?

Dining in Mallorca is a delightful experience, and while the atmosphere is generally relaxed and welcoming, there are a few guidelines that can enhance your visit. First and foremost, it's important to note that meal times in Mallorca may differ from what you might be used to. Locals typically enjoy lunch between 1:30 PM and 3:30 PM and dinner can start as late as 9 PM. If you arrive at a restaurant before these hours, you may find that they are either not open or not fully prepared for service.

When it comes to dining etiquette, it’s customary to greet your server with a friendly “hola” or “buenas” when you enter a café or restaurant. Tipping is appreciated but not obligatory; rounding up the bill or leaving around 5-10% is a kind gesture if you enjoyed your meal. Many restaurants emphasize the use of fresh, local ingredients, so don’t hesitate to ask for the day’s specials or recommendations. Additionally, be mindful that some establishments may close in the afternoon for a siesta, particularly in smaller towns, so check in advance if you’re planning on dining during those hours.

As you explore the diverse culinary scene, you’ll find that many places offer a mix of traditional Mallorcan dishes and international cuisine, catering to a variety of tastes. When dining, it’s common to share dishes with your companions, so consider ordering a few items to experience different flavors. Lastly, don’t forget to sample some local wines or the famous ensaimada pastry for dessert; they’re a perfect way to round off your meal and truly savor the essence of Mallorca.