Is it easy to find gluten-free options in Mallorca?

Finding gluten-free options in Mallorca is quite manageable, especially in the larger towns and tourist areas. Many restaurants are increasingly aware of dietary restrictions and are eager to accommodate guests with gluten sensitivities. You can often find gluten-free pasta, pizza, and other traditional dishes made with alternative flours. In addition, many establishments offer gluten-free menus or will modify their dishes upon request. It’s always a good idea to ask your server about their options and any cross-contamination practices to ensure your meal is safe.

In addition to restaurants, Mallorca boasts a variety of health food stores and markets that stock gluten-free products. These shops often carry gluten-free bread, snacks, and cereals, making it easier for travelers to self-cater if they prefer. Supermarkets also tend to have dedicated gluten-free sections, which can be a great resource for picking up quick meals or snacks while exploring the island. Overall, whether you're dining out or shopping for groceries, you should have no trouble finding satisfying gluten-free options throughout Mallorca.