What are the must-try dishes at the Mirador de Cabrera restaurant?

The Mirador de Cabrera restaurant is a hidden gem that offers a delightful culinary experience, especially for those looking to immerse themselves in local flavors. One of the must-try dishes is the grilled fresh fish, typically caught that day from the nearby waters. The chefs skillfully prepare the fish with a drizzle of local olive oil, fresh herbs, and a squeeze of lemon, enhancing its natural flavors. Paired with a side of seasonal vegetables, this dish beautifully captures the essence of the region’s coastal bounty.

Another standout dish is the traditional paella, which is a vibrant representation of Spanish cuisine. The restaurant's version features a rich blend of saffron-infused rice, fresh seafood, and tender meats, all simmered to perfection. Each bite is filled with aromatic spices and textures that transport you to the heart of Mediterranean cooking. For those with a penchant for something hearty, the slow-cooked lamb shank is a remarkable choice; it’s tender, flavorful, and served with a delicious sauce that complements its richness.

To round off your meal, don’t miss out on their homemade desserts, particularly the flan or the almond cake, both of which are made with locally sourced ingredients. The flan is creamy and smooth, offering just the right amount of sweetness, while the almond cake is lightly spiced and pairs wonderfully with a cup of strong local coffee. Dining at Mirador de Cabrera not only satisfies the palate but also provides a warm atmosphere and stunning views, making it a truly memorable culinary experience.