Are there any popular dishes I should try at Periplo?

At Periplo, you'll find a delightful array of dishes that truly capture the essence of the local cuisine. One must-try is the seafood pasta, which highlights the freshness of the catch of the day, usually tossed with homemade pasta and a delicate, aromatic sauce. This dish perfectly showcases the region's coastal influences and is often complemented by a glass of local white wine, enhancing the flavors of the sea.

Another standout is their slow-cooked lamb, which is marinated with a blend of herbs and spices that evoke the warmth of the Mediterranean. It’s tender and flavorful, often served with seasonal vegetables and a side of creamy polenta. The emphasis on local ingredients means that the dishes not only taste incredible but also reflect the seasonality of the area. Be sure to save room for dessert, as their homemade tiramisu is a crowd favorite, light and fluffy with just the right amount of coffee flavor. Dining at Periplo is not just about the food; it’s an experience that engages all the senses, making it a perfect spot to savor the local culinary culture.