What are some must-try local dishes I should order while dining at a poolside restaurant?

When dining at a poolside restaurant, you'll find a delightful array of local dishes that truly capture the essence of the region's culinary culture. One must-try dish is a refreshing ceviche, typically made from freshly caught fish marinated in citrus juices and complemented by herbs and spices. The bright flavors and lightness make it an ideal option for enjoying by the pool, offering a taste of the sea that pairs beautifully with warm weather.

Another fantastic choice is grilled seafood skewers, which often feature a mix of shrimp, scallops, and seasonal fish, seasoned with local spices and grilled to perfection. These skewers are typically served with a tangy dipping sauce and a side of vibrant, seasonal vegetables, making for a satisfying yet light meal. Don't forget to sample a local salad, perhaps one with fresh greens, tropical fruits, and a zesty dressing that captures the freshness of the local produce.

For something heartier, consider ordering a regional specialty such as fish tacos, where tender fish is wrapped in warm tortillas and topped with a medley of fresh salsa, avocado, and a drizzle of lime crema. Alternatively, a classic burger made from locally sourced beef, topped with fresh ingredients and served with sweet potato fries, can also hit the spot. To round off your meal, indulge in a tropical dessert like coconut flan or mango sorbet, which will leave you feeling refreshed and satisfied while you bask in the sun by the pool.