What types of non-alcoholic drinks are popular among locals in Mallorca?

In Mallorca, locals enjoy a variety of non-alcoholic drinks that reflect the island's rich culture and natural resources. One of the most beloved beverages is "horchata," a refreshing drink made from chufa, or tiger nuts, blended with water and sugar. This creamy, nutty drink is especially popular during the hot summer months and can be found at many cafés and restaurants across the island. Another favorite is "granizado," a slushy drink made from crushed ice, flavored with various syrups, often citrus or fruit-based, making it a perfect choice for cooling down while exploring.

Freshly squeezed juices are also a staple among locals, with orange juice being particularly popular due to the abundance of citrus groves in the region. Many cafés serve freshly squeezed orange juice, which is both invigorating and delicious, often enjoyed with breakfast or as a midday refreshment. Additionally, "café amb llet," a local coffee drink similar to a latte, is widely consumed. It features a rich coffee base topped with steamed milk, making it a comforting option for coffee lovers at any time of day.

For those looking for something unique, "taronja" soda, a fizzy drink made from the island's distinctive bitter oranges, is a delightful choice. It offers a different flavor profile compared to typical sodas and is often enjoyed as a light refresher. Lastly, herbal infusions and teas are also common, with many locals turning to these calming beverages, particularly in cooler months, to enjoy the island's natural bounty. Whether sipping on a chilled granizado by the beach or enjoying a warm café amb llet in a cozy café, the non-alcoholic drink options in Mallorca beautifully showcase the island's flavors and traditions.