What type of cuisine does Pura Vida serve, and are there any local specialties on the menu?

Pura Vida offers a delightful taste of Costa Rican cuisine, focusing on fresh, vibrant ingredients that reflect the country's rich agricultural heritage. The menu features a variety of dishes that highlight local flavors, emphasizing the use of seasonal produce, seafood, and traditional cooking methods. One of the standout offerings is the "Casado," a traditional plate that typically includes rice, black beans, plantains, and a choice of protein such as grilled chicken, fish, or beef. This dish perfectly embodies the essence of Costa Rican home cooking, delivering a comforting and satisfying meal.

In addition to the Casado, Pura Vida also showcases local specialties like "Gallo Pinto," a beloved breakfast dish made from rice and beans stir-fried together, often served with eggs, avocado, and a side of sour cream. For those seeking something lighter, the menu features fresh ceviche, marinated in lime juice and mixed with local herbs, providing a refreshing taste that captures the essence of the coastal regions. The commitment to using locally sourced ingredients ensures that each dish is not only delicious but also supports the community and reflects the vibrant culture of Costa Rica. Dining at Pura Vida is more than just a meal; it's a journey into the heart of local flavors and culinary traditions.