Mallorca.eu messages.search_result_label

How do local farmers in Mallorca maintain the health and well-being of the native livestock breeds?

Local farmers in Mallorca have a deep respect for their native livestock breeds, which are integral to the island's agricultural heritage and biodiversity. To maintain the health and well-being of these animals, farmers prioritize natural and traditional farming methods that have been refined over generations. Livestock such as the Mallorquín horse and the native sheep are often raised in extensive grazing systems that allow them to roam freely across the island’s varied landscapes. This approach not only supports the animals’ physical health by promoting natural movement and diet but also preserves the ecosystems they interact with, ensuring a sustainable balance between farming and nature.

In addition to their traditional rearing methods, farmers pay close attention to the specific nutritional needs of each breed. The native flora of Mallorca provides a diverse diet that includes herbs, grasses, and shrubs well-suited to the digestive systems of these animals. Many farmers supplement this with locally grown feed, avoiding synthetic additives and focusing on organic practices to enhance overall health and resilience. Veterinary care is typically integrated with these traditional practices, where local experts emphasize preventative care through regular check-ups and natural remedies in place of heavy medication unless absolutely necessary.

Moreover, social and environmental factors are carefully managed to reduce stress and promote well-being among the livestock. Animals are often kept in small, family-run farms where they receive individual attention, creating a calm and nurturing environment. The traditional breeding practices favor genetic diversity, which helps maintain strong, disease-resistant populations adapted to the island’s climate. Through these combined efforts, Mallorca’s farmers not only safeguard the health of native breeds but also contribute to the preservation of a living cultural legacy that continues to thrive in harmony with the island’s unique environment.