What are the typical dishes served at the restaurant Neni?

Neni is a vibrant dining destination that draws inspiration from a rich tapestry of Mediterranean and Middle Eastern cuisines, reflecting the eclectic culinary journey of its creators. One of the signature dishes you might encounter is the Jerusalem-style hummus, which is creamy and flavorful, often topped with a drizzle of olive oil and a sprinkle of spices. This dish exemplifies the restaurant's commitment to using fresh, high-quality ingredients that enhance traditional flavors. Another favorite is the shakshuka, a hearty and comforting dish consisting of poached eggs nestled in a spicy tomato and bell pepper sauce, often enjoyed for brunch or lunch.

You'll also find an array of grilled meats and fish, with dishes like the marinated lamb and smoky eggplant being particularly popular. The lamb is typically tender and infused with aromatic spices, served alongside traditional accompaniments such as flatbreads and dips. Vegetarians will be pleased to discover a colorful assortment of salads and mezze plates, highlighting seasonal vegetables and grains, making it easy for everyone to find something delightful to savor. Desserts at Neni, such as the indulgent baklava or creamy panna cotta, provide a sweet finish to the meal and showcase the restaurant's flair for combining classic flavors with a modern twist. Overall, dining at Neni is not just about the food; it’s an experience that celebrates the warmth of sharing and the joy of culinary exploration.