Do package holidays in Mallorca typically include meals, and are there options to choose different dining styles?

Staying in a resort near Palma or along the sun-soaked south coast often means your package holiday will include meals, but how these are arranged depends on what you select. Many all-inclusive stays cover three daily meals plus snacks and drinks, perfect if you want a hassle-free break where everything is taken care of. Half-board options are popular too; you usually get breakfast and dinner, leaving lunch open for sampling local favourites like pa amb oli at a village café or fresh seafood in Port de Pollenca.

Hotels and resorts across the island offer varied dining styles within packages. Buffets are common, especially in larger hotels along the Ma-19, but some feature à la carte restaurants serving traditional dishes such as tumbet or sobrassada. Several upscale packages allow booking speciality restaurant experiences, often showcasing Binissalem wines or a glass of herbal Palo to finish. Dietary needs are generally well catered for, whether you require gluten-free choices or prefer vegetarian options. It’s worth checking the fine print of each package or asking about upgrades if you’d like more flexibility or to dine out in towns like Sóller or Deià during your stay.